Naturelink

Whole-Lentils (Masoor)

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About

NatureLink Whole Masoor is premium-quality whole red lentils (brown-skinned masoor), carefully sourced, cleaned, and naturally processed to retain their nutrition and earthy flavour. A traditional staple in Indian households, it is valued for its hearty texture and high protein content.

Best For

  • Whole masoor dal curry
  • Mixed dal preparations
  • Soups & stews
  • Sprouted salads
  • Protein-rich everyday meals

Taste Profile

Earthy โ€ข Nutty โ€ข Hearty

Ingredients

100% Natural Whole Masoor (Whole Red Lentils)

Allergen Information

No major allergens. Contains legumes.

NatureLink Promise

Small-batch handling โ€ข Hygienic cleaning โ€ข Batch-wise verification and traceability (QR where enabled)

Packaging

Food-safe moisture-resistant pouch, sealed for freshness.

Storage Instructions

Store in a cool, dry place in an airtight container. Keep away from moisture.

Also known as Red Lentil (English) ยท Masoor Dal (เคฎเคธเฅ‚เคฐ เคฆเคพเคฒ) (Hindi) ยท Masoor Dal / Masoor Daal (เคฎเคธเฅ‚เคฐ เคกเคพเคณ) (Marathi) ยท Masoor Paruppu (เฎฎเฎšเฏ‚เฎฐเฏ เฎชเฎฐเฏเฎชเฏเฎชเฏ) (Tamil) ยท Masoor Pappu (เฐฎเฐธเฑ‚เฐฐเฑ เฐชเฐชเฑเฐชเฑ) (Telugu) ยท Masoor Bele (เฒฎเฒธเณ‚เฒฐเณ เฒฌเณ†เฒณเณ†) (Kannada) ยท Masoor Dal (เชฎเชธเซ‚เชฐ เชฆเชพเชณ) (Gujarati) โ€” NatureLink brings the same trusted natural goodness to every table, by whatever name you know it best.

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[faq]What are Whole Masoor Lentils and how are they different from split masoor dal? | Whole Masoor Lentils are the unpolished form of red lentils with their brown outer skin intact. Unlike split masoor dal, they take slightly longer to cook but retain more fiber and nutrients.[/faq]

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[faq]What are the health benefits of Whole Masoor Lentils? | Whole Masoor Lentils are rich in protein, dietary fiber, iron, folate, and antioxidants. They support digestion, improve energy levels, help in blood formation, and promote heart health.[/faq]

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[faq]Are Whole Masoor Lentils good for weight loss? | Yes, Whole Masoor Lentils are high in fiber and protein, which help increase satiety, reduce hunger cravings, and support healthy weight management.[/faq]

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[faq]Is Whole Masoor good for diabetics? | Yes, Whole Masoor has a low glycemic index and helps regulate blood sugar levels, making it suitable for people with diabetes when consumed in moderation.[/faq]

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[faq]How should Whole Masoor Lentils be cooked? | Whole Masoor should be rinsed and soaked for 1โ€“2 hours (optional) and then boiled or pressure cooked for about 20โ€“25 minutes until soft.[/faq]

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[faq]Is Whole Masoor easy to digest? | Whole Masoor is moderately easy to digest and becomes easier when properly soaked and well-cooked.[/faq]

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[faq]Can Whole Masoor be eaten daily? | Yes, Whole Masoor can be included in a daily balanced diet as a nutritious plant-based protein source.[/faq]

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[faq]What dishes can be made with Whole Masoor Lentils? | Whole Masoor can be used in dal, soups, stews, curries, khichdi, and even salads for a nutritious boost.[/faq]

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[faq]How should Whole Masoor Lentils be stored? | They should be stored in an airtight container in a cool, dry place away from moisture and sunlight to maintain freshness.[/faq]

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[faq]Do Whole Masoor Lentils need soaking before cooking? | Soaking is optional, but soaking for 1โ€“2 hours can reduce cooking time and improve digestibility.[/faq]

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[faq]Are Whole Masoor Lentils better than split masoor dal? | Whole Masoor retains more fiber and nutrients due to the skin, while split masoor cooks faster and has a softer texture. Both are healthy options.[/faq]

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[faq]Can Whole Masoor help in improving iron levels? | Yes, Whole Masoor contains iron and folate, which help in improving hemoglobin levels and supporting overall blood health.[/faq]

NatureLink Facts โ€” Revised (4 bars)

Naturally Processed

100%

Added Preservatives

0%

Batchwise Quality Checked

100%

Artificial Additives

0%

Carefully sourced natural foodgrains with natural goodnessโ€”ideal for daily cooking and balanced diets.

We accept returns within 7 days of delivery for sealed, unopened products. For damaged or incorrect items, please contact us within 48 hours of delivery at care@naturelinkindia.com or call 9168464401 . Perishable and opened products cannot be returned due to hygiene reasons. Please refer our shipping & return policy for details.

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    Whole-Lentils (Masoor)

    Whole-Lentils (Masoor)

    Rs. 0.00

    Rs. 0.00

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    Frequently Asked Questions ( FAQs)

    Whole Masoor Lentils are the unpolished form of red lentils with their brown outer skin intact. Unlike split masoor dal, they take slightly longer to cook but retain more fiber and nutrients.

    Whole Masoor Lentils are rich in protein, dietary fiber, iron, folate, and antioxidants. They support digestion, improve energy levels, help in blood formation, and promote heart health.

    Yes, Whole Masoor Lentils are high in fiber and protein, which help increase satiety, reduce hunger cravings, and support healthy weight management.

    Yes, Whole Masoor has a low glycemic index and helps regulate blood sugar levels, making it suitable for people with diabetes when consumed in moderation.

    Whole Masoor should be rinsed and soaked for 1โ€“2 hours (optional) and then boiled or pressure cooked for about 20โ€“25 minutes until soft.

    Whole Masoor is moderately easy to digest and becomes easier when properly soaked and well-cooked.

    Yes, Whole Masoor can be included in a daily balanced diet as a nutritious plant-based protein source.

    Whole Masoor can be used in dal, soups, stews, curries, khichdi, and even salads for a nutritious boost.

    They should be stored in an airtight container in a cool, dry place away from moisture and sunlight to maintain freshness.

    Soaking is optional, but soaking for 1โ€“2 hours can reduce cooking time and improve digestibility.

    Whole Masoor retains more fiber and nutrients due to the skin, while split masoor cooks faster and has a softer texture. Both are healthy options.

    Yes, Whole Masoor contains iron and folate, which help in improving hemoglobin levels and supporting overall blood health.