Naturelink

Chana Besan

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Rs. 99.00

You can receive the package between June 07 and June 09

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About

NatureLink Chana Besan is freshly milled gram flour made from premium desi chana (black chickpeas). Known for its golden colour, rich aroma, and fine texture, it is an essential ingredient in Indian kitchens for both savoury snacks and traditional sweets.

Best For

  • Pakoras & fritters (bhajias)
  • Kadhi
  • Besan ladoo & barfi
  • Cheela / pudla
  • Snack batters

Taste Profile

Nutty โ€ข Rich โ€ข Warm

Ingredients

100% Freshly Milled Desi Chana (Black Chickpea) Flour

Allergen Information

No major allergens. Contains legumes.

NatureLink Promise

Small-batch handling โ€ข Hygienic packing โ€ข Batch-wise verification and traceability (QR where enabled)

Packaging

Food-grade moisture-resistant pouch, sealed for freshness.

Storage Instructions

Store in a cool, dry place in an airtight container. Best consumed within 30 days of milling.

Also known as Gram Flour / Chickpea Flour (English)ย  ยทย  Besan (เคฌเฅ‡เคธเคจ) (Hindi)ย  ยทย  Chane Peeth (เคšเคจเฅ‡ เคชเฅ€เค ) (Marathi)ย  ยทย  Kadalai Maavu (เฎ•เฎŸเฎฒเฏˆ เฎฎเฎพเฎตเฏ) (Tamil)ย  ยทย  Senagapindi (เฐธเฑ†เฐจเฐ—เฐชเฐฟเฐ‚เฐกเฐฟ) (Telugu) โ€” NatureLink brings the same trusted natural goodness to every table, by whatever name you know it best.

ย 

[faq]What is Chana Besan and how is it made? | Chana Besan, also known as gram flour, is made by finely grinding dried chickpeas (Bengal gram). It is a staple ingredient in Indian kitchens used for both savory and sweet recipes.[/faq]

ย 

[faq]What are the health benefits of Chana Besan? | Chana Besan is rich in protein, dietary fiber, iron, and essential minerals. It supports muscle health, improves digestion, helps manage blood sugar levels, and provides sustained energy.[/faq]

ย 

[faq]Is Chana Besan good for weight loss? | Yes, Chana Besan is high in protein and fiber, which helps keep you full for longer, reduces cravings, and supports healthy weight management.[/faq]

ย 

[faq]Is Chana Besan suitable for diabetics? | Yes, Chana Besan has a low glycemic index and helps regulate blood sugar levels, making it suitable for people with diabetes when consumed in moderation.[/faq]

ย 

[faq]Does Chana Besan contain gluten? | No, Chana Besan is naturally gluten-free, making it a good alternative for people with gluten intolerance or celiac disease.[/faq]

ย 

[faq]How is Chana Besan commonly used? | It is used to make pakoras, cheela, dhokla, kadhi, sev, sweets like laddoos, and as a batter for frying snacks.[/faq]

ย 

[faq]Is Chana Besan easy to digest? | Yes, Chana Besan is moderately easy to digest and becomes lighter when cooked properly or used in fermented dishes.[/faq]

ย 

[faq]Can Chana Besan be eaten daily? | Yes, it can be included in a balanced diet in moderate amounts as a nutritious plant-based protein source.[/faq]

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[faq]How should Chana Besan be stored? | It should be stored in an airtight container in a cool, dry place to prevent moisture and insect infestation.[/faq]

ย 

[faq]What is the difference between Chana Besan and wheat flour? | Chana Besan is gluten-free and higher in protein and fiber, while wheat flour contains gluten and is mainly carbohydrate-based.[/faq]

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[faq]Can Chana Besan be used for skincare? | Yes, Chana Besan is commonly used in face packs to help cleanse skin, remove excess oil, and improve skin texture naturally.[/faq]

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[faq]Does Chana Besan help in controlling oil on skin? | Yes, it absorbs excess oil and impurities from the skin, making it beneficial for oily and acne-prone skin types.[/faq]



NatureLink Facts โ€” Revised (4 bars)

Naturally Processed

100%

Added Preservatives

0%

Batchwise Quality Checked

100%

Artificial Additives

0%

NatureLink Atta is made from carefully selected grains and processed in controlled batches for freshness, natural taste and daily nutrition. It is hygienically packed without artificial colours, added preservatives or unnecessary processing.

We accept returns within 7 days of delivery for sealed, unopened products. For damaged or incorrect items, please contact us within 48 hours of delivery at care@naturelinkindia.com or call 9168464401 . Perishable and opened products cannot be returned due to hygiene reasons. Please refer our shipping & return policy for details.

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    Chana Besan

    Chana Besan

    Rs. 99.00

    Rs. 99.00

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    Frequently Asked Questions ( FAQs)

    Chana Besan, also known as gram flour, is made by finely grinding dried chickpeas (Bengal gram). It is a staple ingredient in Indian kitchens used for both savory and sweet recipes.

    Chana Besan is rich in protein, dietary fiber, iron, and essential minerals. It supports muscle health, improves digestion, helps manage blood sugar levels, and provides sustained energy.

    Yes, Chana Besan is high in protein and fiber, which helps keep you full for longer, reduces cravings, and supports healthy weight management.

    Yes, Chana Besan has a low glycemic index and helps regulate blood sugar levels, making it suitable for people with diabetes when consumed in moderation.

    No, Chana Besan is naturally gluten-free, making it a good alternative for people with gluten intolerance or celiac disease.

    It is used to make pakoras, cheela, dhokla, kadhi, sev, sweets like laddoos, and as a batter for frying snacks.

    Yes, Chana Besan is moderately easy to digest and becomes lighter when cooked properly or used in fermented dishes.

    Yes, it can be included in a balanced diet in moderate amounts as a nutritious plant-based protein source.

    It should be stored in an airtight container in a cool, dry place to prevent moisture and insect infestation.

    Chana Besan is gluten-free and higher in protein and fiber, while wheat flour contains gluten and is mainly carbohydrate-based.

    Yes, Chana Besan is commonly used in face packs to help cleanse skin, remove excess oil, and improve skin texture naturally.

    Yes, it absorbs excess oil and impurities from the skin, making it beneficial for oily and acne-prone skin types.